We recently catered two beautiful fall weddings. Both brides requested our chicken chimichangas…and they did not disappoint!
You can even make them ahead of time and freeze them for your next party or event!
…
by Lisa Pinney
We recently catered two beautiful fall weddings. Both brides requested our chicken chimichangas…and they did not disappoint!
You can even make them ahead of time and freeze them for your next party or event!
…
by Lisa Pinney
From the beginning of time, when my daughter,Jessica and my oldest “son by friendship”, Jack, were in the youth group together at church, this was always there favorite recipe for me to make!
Pair it with a side salad and you’ve got a great little meal!
…
by Lisa Pinney
This is one of our favorite recipes of all time that we’ve been making for years!
You can easily serve this yummy dish with a salad or bowl of soup and have a very hearty meal!
…
by Lisa Pinney
This has always been one of our favorite meals!
With the Instant Pot and a few quick ingredients from the grocery store…dinner is served in no time flat!
…
by Lisa Pinney
If you’ve heard of Acre, the farm to table restaurant in Auburn, Alabama, you undoubtedly know that Chef David Bancroft creates some amazing food!
My guys say that this recipe that I borrowed from Chef Bancroft’s collection are the best smoked grilled wings they’ve ever had!
…
by Lisa Pinney
I don’t fry chicken much anymore as I did in my younger days…
you know, trying to be healthy and all…
but… When I heard about Sweet Tea Brined Chicken…
i just had to try my hand at it!
it certainly did not disappoint!
…
by Lisa Pinney
These wings are just the bomdiggity of all wings!
No they really are!
I follow Chef David Bancroft from Acre Restaurant in Auburn, AL…his food is just exquisite!
He posted this incredibly easy wing recipe last year and I’ve been making them ever since!
Lately, my daughter, Jessica has brought the south over to the west coast by sharing her recipes for Nashville Hot Chicken on her site Cookingwithjanica.com
So..just for good measure… I thought I’d create my Nashville Hot Chicken Dip to accompany the wings for my Super Bowl Celebration this year…
Can you say …”TOUCHDOWN!!”
…
by Lisa Pinney
I love Cajun blackened chicken in recipes and I love chicken Alfredo…
its just a “win-win” situation when these two amazing worlds collide!
…
by Lisa Pinney
One of the dishes we had for our family Christmas Party dinner this past year were these incredible Taquitos our Amy made for us!
They’ve quickly become one of our very favorite weekly rotation recipes!
…
by Lisa Pinney
…