Conecuh Sausage is my absolute favorite!
They actually produce it in Evergreen, AL, a little town about an hour from where I live.
I’m planning on visiting the next time I visit my sister in Montgomery!
My Mom always packages some for the holidays and mails them to my other sister in Nevada…”where you can’t get sausage like that” she says!
You can view their website here and if you’re not fortunate enough to find it in your city, you can order straight from there!
The Amazing ingredients…
Add the cut sausage to your baking dish…
Pour the melted BBQ Sauce and Grape Jelly over the sausages…
Bake on 350 degrees for 45 minutes and be ready for delicious perfection like this!
Not one left at our house!
Conecuh Sausage Bites Recipe
Ingredients
- 2 lbs Conecuh Sausage, cut into bite-size pieces
- 1 bottle, 16 oz Sweet Baby Ray’s BBQ Sauce
- 10 oz Grape Jelly
Instructions
Place the cut-up sausage in your baking dish.
In a saucepan, combine the BBQ sauce and the grape jelly.
Melt over low heat until all combined and smooth.
Pour the sauce over the sausage.
Bake on 350 degrees for 45 minutes until bubbly.
Enjoy!