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Classic Cream Cheese Pie with Blueberries Recipe

December 24, 2014 by Lisa Pinney

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Finally made this dessert per request of that sweet fella…
He said if his Mom didn’t make a Red Velvet cake for Christmas or his birthday, she would always make this pie.
We had it for our family’s Christmas party and the grand babies devoured it!
Classic Cream Cheese Pie with Blueberries

[ingredients]

[method]

In your mixing bowl, beat the cream cheese until creamy…

Add Sweetened Condensed Milk and blend well…

pour in the lemon juice and vanilla…

Pour the mixture into your graham cracker crust…

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Chill for a few hours and add the blueberry pie filling…

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Serve and enjoy!

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Filed Under: Uncategorized

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Fried Pies & Fireflies started in 2011 as a way for southern cook, Lisa Cook, to share her recipes with family and friends. Let's dig deeper →

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