I have probably been baking chocolate chip cookies since I was 8 years old…many different recipes…
but these…oh, these…they really live up to their name!
There is a mouthful of chocolate chips in every bite and the salted butter along with the bit of the course salt
gives it that wonderful sweet/salty contrast!
[ingredients]
[method]
Let’s get started by creaming the butter and sugars…about 3-5 minutes…
Add the eggs and vanilla…cream another 2 minutes…
Add the course salt, baking soda, baking powder and flour…
Pour in those amazing chocolate chips…
Drop them about golf-ball size onto your baking sheet…
Yum!!!
Bake them on 360 degrees for 14-16 minutes…
They will brown beautifully like this!
Let them stay on the baking sheet an additional 2 minutes then move them to the rack to cool…
Oh, yes!!!
They were gorgeous in my favorite polka dot dish!
Just look at ALL those chocolate chips!!
Enjoy!
