Rolo & Oatmeal Cookie Bar Recipe

  • Servings : 18
  • Prep Time : 10m
  • Cook Time : 25m
  • Ready In : 45m
If you can make it home with a bag of the new little Rolo Minis, you need to make these cookie bars!
Amazing and oozing with chocolate and caramel goodness…Yum!


  • 1 cup butter, room temperature
  • 1 1/4 cups brown sugar
  • 2 eggs
  • 2 TBSP heavy cream
  • 2 tsp vanilla
  • 1 3/4 cup all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 1/2 cups old fashioned oats
  • 1 cup semisweet chocolate chips
  • 1--8oz bag Rolo Minis


Step 1

Preheat oven to 375ºF. Prepare a 9×13 baking dish by lining it with parchment paper.

Step 2

With your mixer, combine the butter, brown sugar, and eggs.

Step 3

Mix in the milk, vanilla, flour, baking soda, salt, and oats.

Step 4

Stir in the chocolate chips and Rolo Minis.

Step 5

Spread the dough in the prepared baking dish and bake 20-25 minutes.

Step 6

Allow to cool for at least 10 minutes before cutting.

The delicious ingredients…

Cream together the brown sugar, butter and eggs…
Add the vanilla…
the dry ingredients…
and the oatmeal…
and the whipping cream…
when all combined, stir in the Rolo Minis…
Spread in your 9 x 13 baker that is lined with parchment paper…
Bake on 375 degrees for 20-25 minutes…
After letting the cookie bars cool for 10 minutes, lift the cookies out by the paper and cut them into squares…
Look at that yumminess!  Enjoy!
Recipe Type: ,
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Holiday Pecan Pie Bars Recipe

  • Lisa’s Biscoff Banana’s Foster Pudding Recipe

  • Homemade Caramel Corn Recipe

  • Luau Cupcakes Recipe

  • Butterfinger Cheesecake Cupcakes Recipe