Pork Chops is one of our favorites no matter how you cook them!
I found this new recipe that had my favorite summer zucchini added,
so I tweaked it a little and came up with a new dinner idea.
Thumbs up in the Fried Pies and Fire-fliesireflies Test Kitchen!
I think it would be great to even add onions and yellow squash to the stuffing mixture.
[ingredients]
[method]
The stuffing and veggie mixture…
Season and Bread the chops and place them on the stuffing…
Cook on 350 degrees 1 hour then cover and cook an additional 15 minutes…
Enjoy!
