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Funfetti Birthday Pretzels Recipe

June 19, 2014 by Lisa Pinney

 My baby girl just turned 27 last week!
 I just can hardly believe it!
She loves chocolate covered pretzels at holiday time,
so I thought I’d make and mail her some of these
adorable party pretzels–a little love from Mom’s kitchen!
[ingredients]
[method]
The easy peasy ingredients…

 

You’ll melt the first candy disc color and then add
2 TBSP of the Funfetti Cake mix…
Dip the top half of the pretzel in the candy…
Lay them on the wax or parchment paper…
Decorate with the sprinkles of your choice…
Lather…rinse….repeat…

I made 3 different kinds…

Look at how gorgeous they looked in her box!
She loved her surprise!
Bet your friends and family will too!
Print

Funfetti Birthday Pretzels Recipe

  • Author: Lisa Pinney

Ingredients

Scale
  • Wilton Candy Melts–use whatever colors you would like
  • 2 TBSP funfetti cake mix per cup of Candy Melts
  • Assorted Sprinkles
  • Mini Pretzel Twists

Instructions

Set aside some sheets of wax paper to place the coated pretzels on.

Melt candy discs as per package directions.

Add 2 TBSP of the cake mix to the melted candy discs and stir well; the batter will be thick.

Dip top half of pretzels in the candy and lay on the wax paper. Immediately decorate with the sprinkles.

Let dry completely and enjoy!

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Fried Pies & Fireflies started in 2011 as a way for southern cook, Lisa Cook, to share her recipes with family and friends. Let's dig deeper →

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