This is a great twist on those delicious Top of Stove Cookies we had as a kid!
The creamy Biscoff Spread gives it an amazing new taste!
No Bake Biscoff Delights
[ingredients]
[method]
Combine the sugars, salt, cinnamon, butter and milk in your saucepan and bring to a boil over medium heat…
Allow mixture to boil for 45 seconds without stirring…
Remove from heat and add the vanilla…
And the Biscoff…
Pour in the oatmeal…
Stir it up well..
Drop by teaspoons onto wax or parchment paper….
I let mine set for about an hour or so…
You can tell when they’re ready because they will loose their shine and not be sticky to the touch…
I added them to my Christmas Goody Boxes…
Enjoy!
