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Dr. Pepper Cake Recipe

Ingredients

Scale
1 box chocolate cake mix
1 box instant vanilla pudding
5 eggs
1 1/2 cups butter
10oz. Dr. pepper
Milk Chocolate Frosting or Dr pepper glaze:
1 cup powdered sugar
1 tsp vanilla
enough of the 2 oz of the left over Dr. pepper to make a nice glaze
(or you can use chocolate frosting like I did)

Instructions

Preheat oven to 350 degrees.
Grease a bundt pan.
Mix the cake mix, pudding, eggs, oil & Dr. Pepper together.
Pour into pan and bake 1 hour and 5 minutes,
or until the cake tests done.
After cake cools, glaze over the top or use milk chocolate frosting.