Preheat oven to 375 degrees.

Press a cam of crescent roll dough into one flat sheet in a jelly roll pan. It does not have to reach the sides of the pan.

Take a pizza cutter and mark the dough lightly creating a center rectangle where the filling will be.

In a bowl, combine the filling ingredients; mix well.

Spoon the filling in the middle of the dough.

With your pizza cutter, cut 1 inch pieces of dough on each side of filling all the way down the dough.

Bring each piece towards the middle over the dough and twist; continue all the way down.

Bake 25 minutes until golden brown.

Cut slices with pizza cutter and enjoy!