Preheat oven to 375 degrees.
Press a cam of crescent roll dough into one flat sheet in a jelly roll pan. It does not have to reach the sides of the pan.
Take a pizza cutter and mark the dough lightly creating a center rectangle where the filling will be.
In a bowl, combine the filling ingredients; mix well.
Spoon the filling in the middle of the dough.
With your pizza cutter, cut 1 inch pieces of dough on each side of filling all the way down the dough.
Bring each piece towards the middle over the dough and twist; continue all the way down.
Bake 25 minutes until golden brown.
Cut slices with pizza cutter and enjoy!