Name: Baked Blackened Wings Recipe
Ingredients: Paul Prudhommes; Blackened Dry Rub for Redfish; Zatarain’s Blackening Seasoning; or your favorite Blackening Seasoning; 2 lbs chicken wings

Baked Blackened Wings Recipe

Author: Lisa Pinney

Ingredients

Scale

Paul Prudhommes

Blackened Dry Rub for Redfish

Zatarain’s Blackening Seasoning

or your favorite Blackening Seasoning

2 lbs chicken wings

Instructions

Sprinkle a generous amount of blackening seasoning all over the wings.

Bake on 375 degrees for 25-30 minutes.

Broil off at the end to crisp them up.

Find it online: https://friedpiesandfireflies.com/baked-blackened-wings-recipe/