Preheat oven to 350°
I ran the shaved Parmesan through my food chopper to break down just a bit.
Combine the Parmesan cheese and the parsley, Italian Seasoning, paprika, and Morton Nature’s Seasoning in a bowl.
Line your baking pan with foil. If you’re using Pampered Chef baking stones, you don’t have to line with foil–they’ll clean up quick & easy!
Melt the butter in a shallow bowl. Dip each drumstick in butter, roll in the cheese and seasoning mixture and arrange in your baking pan.
Bake for 1 hour.