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Jalapeno Popper Wonton Bites Recipe

Ingredients

Scale
  • 8 oz cream cheese, room temperature
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 1 lb bacon cooked and crumbled
  • 2– 3 TBSP diced, jar jalapenos with liquid
  • 2–3 green onions sliced thin for garnish
  • 24 won ton wrappers, found in produce section

Instructions

Preheat oven to 400 degrees.

Gently and carefully, shape each won ton into your mini muffin pan to create a “bowl” for your filling.

Spray each won ton with non-stick cooking spray.

Bake 5-7 minutes until brown. Remove from oven and set aside while you make the filling.

Filling:

In your mixing bowl, combine the cream cheese, sour cream, shredded cheese, bacon, and jalapenos.

Fill each won ton with a good spoonful of the filling.

Bake on 350 degrees for 8-10 minutes.

Garnish with sliced green onions when removed from the oven.

Serve and enjoy while hot!

Find it online: https://friedpiesandfireflies.com/jalapeno-popper-wonton-bites-recipe/