Preheat the oven to 350 degrees.
Place the eggs in a large bowl and beat with a whisk until they are smooth and lemon colored.
Add the melted, butter, stuffing, spinach, cheese and seasoning. Mix well to combine.
Using a small scoop, roll each scoop into a ball about 1″ in size. You will end up with about 48. The mixture will be a little loose but it will firm up in the oven.
Place them on baking sheets and cook about 13 minutes until slightly brown.
Cool slight then transfer to a serving platter and enjoy!