Holiday Party Recipes

2015-12-20
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We had our family Christmas party a little early this past weekend…

my daughter in law and I try to plan it this way so that the kids

aren’t bombarded with so much Christmas in just a couple of days!

I’d thought I’d share a few is our party recipes

in this post that were quick and easy!

Ingredients

  • Our Easy Party Punch
  • 1 bottle Simply Juice Orange Juice
  • 1 bottle Simply Orange with Pineapple Juice
  • 1 liter bottle of Sprite
  • Rolo Delights:
  • 1 bag square pretzel snaps
  • 1 cup Ghiradelli White Chocolate Melts
  • 1 cup Ghiradelli Dark Chocolate Melts
  • 1/2 cup Red and Green Candy Melts
  • 2 cups pecan halves
  • Redneck Toffee:
  • 2 1/2 sleeves saltines
  • 2 sticks butter
  • 1 cup brown sugar
  • 1 cup chocolate chip minis
  • 1 cup toffee bits
  • 1 cup chopped pecans

Method

Step 1

For the Punch: Place juices in freezer 1 hour before party . Make sure Sprite is chilled. Mix all in serving bowl add ice cubes and enjoy!

Step 2

Rolo Delights:

Step 3

Place pretzels on baking sheet.

Step 4

Place a Rolo on each pretzel.

Step 5

Place in 350 degree oven 3-5 minutes.

Step 6

Remove from oven and for half of the pretzels, press a pecan half into each.

Step 7

For the other half, press another pretzel into the Rolo.

Step 8

Let chocolate harden again.

Step 9

Melt chocolates and drizzle some on each pretzel topped with the pecan half.

Step 10

For the ones with the pretzel on top, dip half into white and dark chocolate and drizzle with red and green melts.

Step 11

Redneck Toffee:

Step 12

On baking sheet, lay saltines side by side.

Step 13

In sauce pan, melt butter and brown sugar. bring to a boil and simmer 3-4 minutes.

Step 14

Pour over saltines; spread evenly with basting brush.

Step 15

Sprinkle with chocolate chips, toffee chips and pecans.

Step 16

Place in 350 degree oven 3-4 minutes. Let harden and enjoy.

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Our Easy Party Punch

1 bottle Simply Orange Juice

1 bottle Simply Orange with Pineapple

1–2 liter Sprite—well chilled

I placed the juices in the freezer about an hour

before I was going to make the punch.

When ready to assemble,

pour the juices along with the spite into your punch bowl.

add ice cubes and enjoy!

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Rolo Delights

1 bag Rolos-unwrapped

1 bag square pretzel snaps

2 cups pecan halves

ghiradelli white chocolate melts

ghiradelli chocolate melts

red and green candy melts

Preheat oven to 350 degrees.

On your baking sheet fill with the pretzel squares.

place a Rolo on each square.

place baking sheet in oven for 3-4 minutes.

Remove from oven…working quickly,

press a pecan half into some of the Rolos.

Onto remaining Rolos, place another pretzel on top

and press down a bit.

Place in refrigerator until they firm up.

Now melt 1/2 cup each chocolate melts, 1 at a time, and decorate Rolos by dipping in various colors and drizzling with various colors.

You can certainly let your creativity fly on this one!

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Mom is my Rolo unroller!

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Place a Rolo on each pretzel square…

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After a few minutes in the oven…

Push a pecan half in some of the Rolos…

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Press a cracker down into some of the Rolos…

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Use the melted chocolate to dip each pretzel half…image

Drizzle some of rah white chocolate on the pecans…

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Lets add some color!

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Gorgeous and delish!!

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Redneck Toffee

2.1/2 sleeves Saltines

2 sticks butter

1 cup brown sugar

1 cup chocolate chip minis

1 cup toffee bits

1 cup chopped pecans

Preheat oven to 350 degrees.

Place saltines in solid layer on baking sheets.

Bring butter and brown sugar to a boil;,let simmer 3-4 minutes.

Pour over crackers on baking sheets.

 Use a pastry brush to make sure all crackers are covered.

Sprinkle the toffee, pecans and chocolate chips

evenly over the crackers.

Place in oven 3-4 minutes; Remove and let cool completely.

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The beginning of something wonderful!

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Play the saltines on the baking sheets…

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Pour on the deliciousness…

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Sprinkle with toffee chips…pecans and mini chips…

Pop back in the oven 3-4 minutes …remov and let cool…

store in airtight container.

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