Grilled Greek Chicken Salad Recipe

Grilled Greek Chicken Salad Recipe
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This salad makes such a delicious and filling meal.  
Grilled chicken prepared with this simple marinade complimented by Cavender’s Greek Seasoning is amazing!  

Grilled Greek Chicken Salad
2 boneless chicken breasts
1/2 cup olive oil
2 TBSP lemon juice
1 tsp garlic salt
1 tsp rosmary
1 tsp thyme
2-3 TBSP Cavender’s Greek Seasoning
 Place chicken in a ziploc bag.  
Whisk marinade ingredients together and pour over chicken. 
 Place in refrigerator and let sit for a few hours or overnight.  
Salad Ingredients:
Greek Olives
1 onion
Feta Cheese
Pita Bread 
This seasoning is so good!  
Try it on your fries too!
Marinate your chicken a while…

 When ready, fire up the grill and cook 
the chicken and onion to perfection…
Get the assembly line ready…
Chop the grilled onion and the chicken very small…


In your bowl, layer the chopped lettuce, the feta, 
the cucumbers and tomato and the olives…
Place the onions and chicken on next…
Drizzle with the Creamy Greek Dressing 
or dressing of your choice
and enjoy!


Lisa’s Creamy Greek Dressing
1 cup buttermilk
1 cup mayo
1 tsp garlic salt
1/4 tsp cayenne
1/4 cup olive oil
2 TBSP crumbled feta cheese
1-2 tsp Cavender’s Greek Seasoning
1 tsp lemon dill seasoning
Whisk all together and refrigerate 
1 hour or more before adding to salad.  


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